MEADS

Trójniak Trybunalski – a typical trójniak produced with the proportions of one part honey to two parts of water. Matures by aging. Alcohol content measuring 13%. Slightly more dry and less intense taste than dwójniak. Even so, a uniquely deep aroma provides an unforgettable sensory impressions.

 

Awarded with many medals including:

 

  • honorable mention at the 6th Winery Contest in Ozorków (Poland), organized by the National Winery Council in 1997

  • gold medal at the International Festival of Meadery in Boulder, U.S.A. in 2004.

  • bronze medal at the International Festival of Meadery in Boulder, USA in 2013

 

Poured and sold in ceramic bottles of 100ml, 250ml and 750ml, or glass bottles of 750ml and 5000ml.

Trójniak Trybunalski

Trójniak Herbowy/Wójczyc – a high quality trójniak produced with mostly autumn honey and a touch of spring honey, herbs and juices. Matures by aging. It has an alcoholic content measuring 13%. In this drink the sweetness of honey has been toned down with the natural tartness of autumn honey and fruit tannins. It makes the taste of this mead remembered for a long time.

 

Awarded a gold medal at the 13th All-Poland Wine and Mead Competition in Zamosc (Poland), organized by the National Council of Winery and Meadery in 2004.

 

Poured and sold in ceramic bottles of 750ml and glass bottles of 750ml and 5 liters or in oak barrels of 5 liters.

 
 

Trójniak „Herbowy” / „Wójczyc”

Dwójniak AM – Dwójniak made of spring honey. It is a classic mead without additives. It matures by aging. Stored in stoneware and glass bottles. It has an alcoholic content measuring around 15%. A light, barely perceptible note of bitterness makes tasting it a real pleasure.

 

Awarded with many medals including:

 

  • gold medal at the 14th Annual Wine and Mead Contest in Piortkow Trybunalski (Poland), organized by the Winery and Meadery Council of Poland in 2005

  • bronze medal at the International Festival of Meadery in Boulder, U.S.A. in 2006.

 

Poured and sold in ceramic bottles of 100ml, 250ml and 750ml, or in glass bottles of 750ml.

 
 

Dwójniak „AM”

 Dwójniak “Koronny” – a typical dwójniak produced with equal parts honey and water with an admixture of fruit juices from lilac and chokeberry. Produced with a large addition of dark autumn honey. Matured by aging. Stored in both stoneware and glass bottles. Alcoholic content measures around 15%. “Koronny” stands out with its freshness and smoothness surrounded by the deep aroma of polish honey.

 

Awarded with many medals including:

 

  • gold medal at the 10th annual Wine and Meadery Competition in Torun (Poland), organized by the Winery and Meadery Council of Poland in 2001

  • bronze medal at the International Festival of Meadery in Boulder, U.S.A in 2004

  • gold medal at the International Meadery Competition „Mazer Cup” in Boulder, U.S.A. 2009.

  • gold medal at the International Meadery Competition „Mazer Cup” in Boulder, U.S.A. 2021.

 

Poured and sold in ceramic bottles of 100ml, 250ml and 750ml or glass bottles of 750ml.

Dwójniak "Koronny"

Dwójniak Jabłkowy – a fruity mead where 30% of water needed for production is replaced by apple juice. Created from the highest quality multiflower honey. It matures by aging. Alcoholic content is around 15%. The perfect harmonization of the taste of apples and honey made it possible to obtain a mead that will satisfy the most demanding tastes.

 

Awarded with many medals including:

 

  • gold medal at the 12th All-Poland Wine Mead Contest in Ciechocinek (Poland), organized by the Winery and Meadery Council of Poland in 2003

  • gold medal at the International Festival of Meadery in Boulder, U.S.A. in 2007.

  • silver medal at the International Meadery Competition „Mazer Cup” in Boulder, U.S.A. 2009.

 

Poured and sold in ceramic and glass bottles of 750ml.

Dwójniak „Jabłkowy”

Dwójniak Lipiec - this unique dwójniak is made from pure lime honey. Matured by aging. The alcoholic content is around 15%. A long maturation time results in a unique velvety taste. A light touch of bitterness comes from the lime honey and offsets the sweetness of a typical dwójniak. Its pale straw color and strong lime flavor gives the impression that July will last forever – regardless of the season.

 

Awarded a silver medal at the XIX International Congress of Beekeeping "Apislavia", 19-23 September 2012, Pszczela Wola (Poland).

 

Poured and sold in ceramic and glass bottles of 750 ml.

 

Dwójniak „Lipiec”

Dwójniak “Maliniak” – a fruity mead where minimum 30% of the water needed for production is replaced by raspberry juice.  Created from the highest quality multiflower honey. Matured by aging. It is stored in both stoneware and glass bottles.  Alcoholic content measures around 15%. It has an unusual concentration of aroma, although it is not overly fruity. “Maliniak” owes its delicious taste to the tannin and acid balance and a bit of honey bitterness.

 

Awarded with many medals including:

 

  • gold medal at the 11th Wine, Mead and Winery Drinks Contest in Lublin (Poland), organized by the Winery and Meadery Council of Poland in 2002

  • gold medal at the International Festival of Meadery in Boulder, U.S.A. in 2006.

  • silver medal at the 16th Wine, Mead and Winery Drinks Contest in Dobron (Poland), organized by the Winery and Meadery Council of Poland in 2007

 

Poured and sold in ceramic bottles of 100ml, 250ml and 750ml, or in glass bottles of 750ml and
5 liters .

Dwójniak „Maliniak”

It is classic, yet not “genuine” mead. In order to slightly intensify the taste and to balance the extra sweetness, we added a dash of sour apple juice. The amount is so negligible that is in fact unnoticeable. It is made of spring multi-flower honeys. Bottled in stoneware clay bottles which enhances and refines its flavour. Alcohol content is around 16%.

 

Awarded with:

  • silver medal at the International Meadery Competition „Mazer Cup” in Boulder, U.S.A. 2021
     

It is bottled in ceramic 250 ml and 750 ml bottles as well as in glass 750 ml bottles.

Półtorak„Półtorak”

Cherry (Wiśniak) and Hackberry (Czeremszak) Mead - two meads from limited series. Each year we bottle as little as few dozens of liters of each kind. They are produced on the basis of fruit juices from hackberry and old varieties of cherries. We mix the juices with honey and ferment them. Thanks to this process, we obtain meads of exceptionally rich flavour and aroma. Alcohol content around 15%.

 

Bottled in ceramic 0,5l bottles.

 
 
“Wiśniak” i “Czeremszak”

Dwójniak Jubileuszowy – 30th anniversary of Pasieka Jaros

 

30 years ago, on November 12, 1991, the company PPHU Pasieka Maciej Jaros obtained an entry in the register of companies in the Tomaszów Mazowiecki Commune Office. It is our tradition to create the „Jubileuszowy” mead for the anniversaries of our company. This year is no different. However, we approached the subject nostalgically. Both the bottle, the label and the content allude to our first mead in a ceramic bottle. I don’t know if you knew, but our first meads were aged in oak barrels. It took us almost thirty years to get back to the basics. The present „Jubileuszowy” mead was first aged a little over three years in a container and then we poured it into oak bourbon barrels for 6 months. Due to the fact that the mead itself was made of extremely aromatic bee honeys and then aged in barrels, it obtained an extraordinary depth of taste. The alcohol content is around 16%.

Dwójniak “Jubileuszowy”

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Meads from Pasieka Jaros

Meads from Pasieka Jaros